8:30: detox tea
10:30: clementines, walnuts, water
12:30: salad (carrot, green pepper, cucumber, tomato), hard boiled egg, water
1:00: dates, water
3:30: walnuts, water
5:30: Kale, White Bean, and Potato Stew, water
I loved this, as did Louis. My leftovers were sacrificed to my son! I can see making huge pots of this in the fall just as the weather starts to get cold. It seemed a little out of place as I've been wishing for spring, but it still tasted delicious! While this was cooking I also mixed up some Chickpea-Brown Rice Veggie Burgers. Sadly, one of the four ended up smooshed all over the kitchen floor. While I keep my kitchen clean, it is not clean enough to eat off of. I made some substitutions in order to keep some things in my fridge from going to waste. Black beans for chick peas and quinoa for brown rice. We'll see how they are tomorrow!
6:30: dates, red chai tea with a splash of unsweetened almond milk
STILL NOT COFFEE :(
12:30: salad (carrot, green pepper, cucumber, tomato), hard boiled egg, water
1:00: dates, water
3:30: walnuts, water
5:30: Kale, White Bean, and Potato Stew, water
I loved this, as did Louis. My leftovers were sacrificed to my son! I can see making huge pots of this in the fall just as the weather starts to get cold. It seemed a little out of place as I've been wishing for spring, but it still tasted delicious! While this was cooking I also mixed up some Chickpea-Brown Rice Veggie Burgers. Sadly, one of the four ended up smooshed all over the kitchen floor. While I keep my kitchen clean, it is not clean enough to eat off of. I made some substitutions in order to keep some things in my fridge from going to waste. Black beans for chick peas and quinoa for brown rice. We'll see how they are tomorrow!
6:30: dates, red chai tea with a splash of unsweetened almond milk
STILL NOT COFFEE :(
